Jaggery, rich in medicinal properties, relieves these major diseases. Eating jaggery will never reduce iron in the body. Especially those who are prone to anemia eat jaggery instead of sugar.
If you or one of your loved ones has asthma, jaggery (gur) must be present in your kitchen. Jaggery contains some elements that helps improve the breathing process. Jaggery contains minerals and vitamins, which are good for your entire health. Jaggery also contains carbohydrates in addition to calcium, iron, phosphorus, protein, vitamin B. Let us know the health benefits of jaggery.
Bones will strengthen
Jaggery also strengthens the bones. In particular, it is beneficial for people who always have pain in their joints. Jaggery contains calcium and phosphorus which helps in strengthening the bones. If one suffers more in the winter, eat a piece of jaggery daily with a piece of ginger. Doing so will benefit you.
Asthma patients must eat
Jaggery is beneficial for asthma patients. It not only controls body temperature but also provides relief to asthma patients due to anti-allergic.
Iron deficiency to be overcome
Eating jaggery will never reduce iron in the body. Especially those who are prone to anemia eat jaggery instead of sugar. It will benefit them.
When it’s cold
Use of jaggery will be like nectar for you during winter or winter. Due to its warm effectiveness, it will help relieve you from colds, colds and especially phlegm. Jaggery can be used in milk or tea, and you can also brew it.
Gives energy to the body
If you feel tired and weak, eating jaggery is beneficial for your health. The main thing is that jaggery is cooked quickly and the energy level increases. So, whenever you are tired, eat jaggery immediately. However, patients with diabetes should avoid jaggery.